BIn a blender, thoroghly mix the Jarritos Soda and Coconut cream. Loosely fill the frozen molds with the shredded coconut and chopped pineapples. Top off the molds with the blended mixture. Remove from the molds on a hot day and enjoy!
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BIn a blender, thoroghly mix the Jarritos Soda and Coconut cream. Loosely fill the frozen molds with the shredded coconut and chopped pineapples. Top off the molds with the blended mixture. Remove from the molds on a hot day and enjoy!